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MIXED DRINKS.
CATAWBA COBBLER.
Vi
Put in thin lemonade-glass one large bar-
spoonful sugar dissolved in a little water, fill glass
half full of ice, two jiggers catawba, two pieces
twisted lemon peel; stir well, fill with ice, orna
ment witli fruits, serve with straws.
BRANDY AND CURACAO.
SHERRY WINE PUNCH.
Put in tbin, tall lemonade-glass one large bar-
spoonful syrup, one tbin slice lemon, one and one-
balf jiggers sberry wine ; stir well, fill witb ice,
trim witb seasonable fruit, serve witb straws.
SHERRY AND SELTZER.
In star cbampagne-glass put one jigger sberry
and fill witb sypbon seltzer.
Fill pon3'--glass one-tbird witb Curacao, tben
fill glass witb brandy by pouring over bar-spoon
so brandy will float on top. Serve witb glass of
water on tbe side.