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The

foregoing

is

practically

the

same

for-

mula

employed

in

the

tea

cobbler,

merely

the

ingredients

being

changed

to

suit

the

taste

of

persons

impartial

to

the

flavor of

rum

and

tea.

HAMPSHIRE

MAID.

Use

mixing

glass.

Pony

glass

of

claret.

Pony

glass

of

Rhine

wine.

Add

shaved

ice a'nd

shake

well,

add

4

dashes

of

creme

de

menthe

;

pour

into

thin

bar

glass

and

fill

with

club

soda.

This

is

one

of

the

mild,

tart

drinks

most

favorably

considered

at

the

Hampshire

Hotel,

which

is

almost

exclusively

patron-

ized

by

young

ladies

from

the

various

semi-

naries

of

New

Engla'nd.

ABSINTHE

COCKTAIL.

"American

Style."

Use

a

mixing

glass.

Fill

with

fine

ice.

2

dashes

of

gum

syrup.

1

dash

of

Angostura

bitters.

67