Table of Contents Table of Contents
Previous Page  35 / 122 Next Page
Information
Show Menu
Previous Page 35 / 122 Next Page
Page Background

BRANDY

FLIP

1

teaspoonful

of

sugar

1

fresh

egg

100%

brandy

J4

glass

cracked

ice.

Shake

well

with

shaker,

strain

and

grate

a

little

nutmeg

on

top

and

serve.

BRANDY

FLOAT.

Fill

pony

glass

with

brandy,

place

whiskey

glass

over

pony

of

brandy,

Vi

glass of

water,

then

withdraw

pony

glass,

allowing

the

brandy

to

float

on

top

of

the

water.

BRANDY

AND

GINGER

ALE

1

lump

of

ice

100%

brandy

Bottle

of

ginger

ale

Mix

with

spoon.

Care

should

be

taken

that

ale

does

not

foam

over

the

top.

BRANDY

HIGH-BALL

1

piece

of

ice

in

a

glass

100%

of

brandy.

Fill

with

fizz

water

and

serve.

BRANDY

JULEP

Yi

teaspoonful

of

sugar

Add

a

little

water

to dissolve

sugar

Four

sprigs

of

mint

100%

brandy

1

dash

of

Jamaica

rum

Fill

glass

with

ice.

Trim

with

fruits in

season

and

serve

with

straws.

BRANDY

PUNCH

1

tablespoonful

of

sugar

A

little

water

to

dissolve

sugar

25%

syrup

100%

brandy

y2

glass

cracked

ice.

Shake

and

strain.

Trim

with

fruit

in

season.

Serve

with

straws.

BRANDY

RICKEY

One

piece

of

ice

in

glass

Juice

of

half

lime

Drop

squeezed

lime

in

glass

100%

brandy

Fill

glass

with

fizz

water.

Stir

with

spoon

and

serve.

35