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Flip—^Sherry. (use large bar glass)
Prepare same as Brandy Flip, substituting
Sherry Wine for Brandy.
Flip—Whiskey, (use large bar glass)
Prepare same as Brandy Flip, substituting
Whiskey for Brandy.
All Floats are made in the same way, using
the desired liquors.
Float — Brandy, (use old-fashioned cocktail
glass)
Yi glass carbonated or plain water.
Float a pony glass of Brandy on top,
using a spoon.
Frappe—Absinthe, (use mixing goblet)
1 glass shaved ice.
1 pony glass Absinthe.
Shake until outside of shaker is frosted.
Strain into frosted cocktail glass, and serve.
Frappe—Champagne.
Place the bottle in a champagne cooler '
filled with shaved ice and rock salt. Whirl
bottle until Champagne becomes almost
frozen.
Frappe—Creme de Menthe. (use cocktail
glass)
1/2 glass shaved ice.
Fill glass with Creme de Menthe (white
or green). Serve with a short straw.
Frappe—Vermouth, (use large bar glass)
11/2 pony glasses French Vermouth.
1/2 glass shaved ice.
Fill up glass with cold Seltter Water, and
serve.
Gin Buck, (use 6-ounce glass)
Juice of Yi lime.
1 drink Dry Gin.
1 ice cube.
Fill up with Ginger Ale. Serve in 6-ounce
glass.
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