74
MIXE.D "DRINKS.
211. <lrlJe lllequiem.
In a mixing-glass an egg,
a spoonful of powdered sugar,
I
pony of brandy,
1
dash of sherry,
1
dash of port wine,
1
dash of maraschino,
1
pony of cream.
Fill your glass with ice, shake it and strain into a high cham–
pagne glass.
212. .Sans .Saud.
(FOR TWO.)
A large glass, with the juice of a lime or lemon,
a spoonful of sugar,
the yolks of two eggs,
fill your glass two-thirds full of ice,
2
ponies of absinthe,
I
pony of maraschino,
I
pony of vermouth,
I
dash of white cura<;ao.
Shake this exceedingly well; strain into two fancy wine–
glasses, beat up the white of one egg to the form of frozen snow,
with some sugar ; put this on top of your two drinks, and serve
with a spoon.
213.
<!r~e
.Senator.
A glass with shaved ice,
}i
of brandy,
}i
of maraschino,
}i
of cura<;ao,
}i
of chartreuse,
}i
of benedictine,
}i
of creme de roses.
Shake this well, strain into a cocktail glass, and serve.