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MIXED

DRINKS.

155

134.

(faster

Crocus.

A

large

mixing-tumbler,

a

fresh

egg

in

its

bottom,

the

juice

of

%.

a

lemon,

i

barspoonful

of

sugar,

.

fill

the

tumbler

with

ice,

i

drink

of

Old

Tom

gin,

i

dash

of

maraschino,

i

dash

of

creme

de

vanille.

Shake

this

thoroughly

well;

pour

out

into

a

thin

glass

and

fill

the

little

vacant

space

with

ginger

ale.

135.

Stye

Southern

<8ro00.

A

mixing-glass,

the

juice

of

a

lime,

a

dash

of

mineral

water,

a

spoonful

of

sugar,

%

of

St.

Croix

rum,

Y$

of

brandy,

i

dash

of

curagao.

Stir this

well,

fill

your

glass

with

fine

ice,

stir

again

and

strain

into

a

sour

glass.

136.

&l)t

Croum.

A

pony

glass,

Ys

of

maraschino,

l

/2,

of

green

chartreuse,

l

/$

of

benedictine,

each

separate.

137,

Curasao

|]uncl).

A

long,

thin

glass,

the

juice

of

half

a

lemon,

4

dashes

of

gum,

Yz

pony

of

brandy,

YZ

pony

of

Jamaica

rum,

YI

pony

of

curagao.

Fill

your

glass

with

ice,

stir

well,

ornament

with

fruits

and

ice-cream,

serve

with

a

spoon

and

straw.