MIXED
DRINKS.
155
134.
(faster
Crocus.
A
large
mixing-tumbler,
a
fresh
egg
in
its
bottom,
the
juice
of
%.
a
lemon,
i
barspoonful
of
sugar,
.
fill
the
tumbler
with
ice,
i
drink
of
Old
Tom
gin,
i
dash
of
maraschino,
i
dash
of
creme
de
vanille.
Shake
this
thoroughly
well;
pour
out
into
a
thin
glass
and
fill
the
little
vacant
space
with
ginger
ale.
135.
Stye
Southern
<8ro00.
A
mixing-glass,
the
juice
of
a
lime,
a
dash
of
mineral
water,
a
spoonful
of
sugar,
%
of
St.
Croix
rum,
Y$
of
brandy,
i
dash
of
curagao.
Stir this
well,
fill
your
glass
with
fine
ice,
stir
again
and
strain
into
a
sour
glass.
136.
&l)t
Croum.
A
pony
glass,
Ys
of
maraschino,
l
/2,
of
green
chartreuse,
l
/$
of
benedictine,
each
separate.
137,
Curasao
|]uncl).
A
long,
thin
glass,
the
juice
of
half
a
lemon,
4
dashes
of
gum,
Yz
pony
of
brandy,
YZ
pony
of
Jamaica
rum,
YI
pony
of
curagao.
Fill
your
glass
with
ice,
stir
well,
ornament
with
fruits
and
ice-cream,
serve
with
a
spoon
and
straw.