MIXED
DRINKS.
198.
|hm0&
T
Fill
a
sherry
glass,
Ys
of
maraschino,
the
yolk
of
one
fresh
egg,
l
/$
of
creme
de
roses,
Yz
of
brandy,
each
separate.
199.
&l)e
JJromenaie.
An
egg
in
the
bottom
of
the
glass,
the
glass
two-thirds
full
of
fine
ice,
a
barspoonful
of
fine
sugar,
%
pony
of
brandy,
}/$
pony
of
creme
de
cocoa,
Yz
pony
of
port
wine,
2
ponies
of
cream,
Shake
this
very
well,
and
strain
into
a
fancy
glass.
200.
JJou00e
Cafe.
A
sherry
glass,
Yd of
creme
de
roses,
or
raspberry
syrup,
Y(>
of
maraschino,
Ye
of
curagao,
*/(>
of
benedictine,
Yd of
chartreuse
(green),
Ye
of
brandy,
each
separate.
You may
drop
in
a
little
bitters
on
the
top,
and
set
fire
to
the
brandy.
While
burning,
squeeze
a
little
orange-peel
on
it,
which
will
produce
a
fine
pyrotechnical
effect.)
201.
aijc
"tDorlbV
$01100*
Cafe.
%
of
maraschino,
}i
of
creme
de
roses,
X
of
benedictine,
X
of
brandy,
each
separate.
A
drop
of
bitters
in
the
centre;
set
fire
to
the
brandy,
and
serve.