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MIXED

DRINKS.

198.

|hm0&

T

Fill

a

sherry

glass,

Ys

of

maraschino,

the

yolk

of

one

fresh

egg,

l

/$

of

creme

de

roses,

Yz

of

brandy,

each

separate.

199.

&l)e

JJromenaie.

An

egg

in

the

bottom

of

the

glass,

the

glass

two-thirds

full

of

fine

ice,

a

barspoonful

of

fine

sugar,

%

pony

of

brandy,

}/$

pony

of

creme

de

cocoa,

Yz

pony

of

port

wine,

2

ponies

of

cream,

Shake

this

very

well,

and

strain

into

a

fancy

glass.

200.

JJou00e

Cafe.

A

sherry

glass,

Yd of

creme

de

roses,

or

raspberry

syrup,

Y(>

of

maraschino,

Ye

of

curagao,

*/(>

of

benedictine,

Yd of

chartreuse

(green),

Ye

of

brandy,

each

separate.

You may

drop

in

a

little

bitters

on

the

top,

and

set

fire

to

the

brandy.

While

burning,

squeeze

a

little

orange-peel

on

it,

which

will

produce

a

fine

pyrotechnical

effect.)

201.

aijc

"tDorlbV

$01100*

Cafe.

%

of

maraschino,

}i

of

creme

de

roses,

X

of

benedictine,

X

of

brandy,

each

separate.

A

drop

of

bitters

in

the

centre;

set

fire

to

the

brandy,

and

serve.