169 / 308
MIXED
DRINKS.
169
187.
l)e
"Ntm
8ork
(FOR
TWO.)
A
large
mixing-glass
with
the
yolks
of
two
eggs
in
the
bottom,
the
juice
of
an
orange,
a
little
pineapple
juice,
i
barspoonful
of
sugar,
i
drink
of
fine
brandy,
1
pony
of
kirschwasser,
YZ
pony
of
curagao,
l
/
2
pony
of
maraschino,
l
/t
pony
of
creme
de
roses,
2
dashes
of
benedictine,
2
dashes
of
creme
de
cocoa.
Fill
your
glass
with
fine
ice;
a
large
claret
glass
with
pure
cream;
shake
this
exceedingly
well;
strain
into
two
fancy
glasses
so
as to
fill
them.
Beat
up
the
white
of
one
egg
to
the
form
of
frozen
snow;
sweeten
this
well
with
sugar;
put
this
on
the
top
of
your
drinks;
squeeze
a
little
lemon-peel
on
each,
and
serve
with
a
spoon.
This
is
intended
for
an
evening
drink,
only
on
special
occasions.
188.
A
cocktail
glass
with
fine
ice,
%
of
creme
de
menthe,
YS
of
brandy.
Drop
a
little
bitters
in
the
centre
and
put
a
piece
of
lemon-
peel
on
the
brim
of
the
glass;
serve.
189.
|)cacl)
aitb
Hjoneg.
A
whiskey
tumbler,
the
juice
of
half
a
lime
or
lemon,
a
good
part
of
real
honey,
a
drink
of
peach
brandy.
Stir
very
well
before
serving.
(Molasses
may
be
used;
also
Jamaica
rum.)