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HIGHBALLS
193
JERSEY
Applejack
I jigger Sugar Syrup
1 spoon
Bitters
1 dash Cider
to fill
Stir well with ice and strain into highball glass. Add cracked ice, twist and
add lemon peel, fill with cider and serve with straws.
KINA LILLET-CITRON
Kina Lillet
1 jigger Citron Syrup 5^ jigger
Plain Soda
to fill
Stir well with ice and strain into highball glass. Add lump of ice, soda
to fill and serve.
KIRSCH
Kirschwasser
1 jigger Grenadine
1 jigger
Seltzer
to fill
Stir well with ice in highball glass. Add seltzer to fill, stir well and serve
with straws.
KISS-ME-QUICK
Absinthe
1 jigger Curacoa
^ dashes
Bitters
2 dashes Plain Soda
to fill
Shake well with ice and strain into highball glass. Add cracked ice, soda
to fill and serve with straws.
KITTY
Claret
jiggers Ginger Ale
to fill
Stir claret well with ice in tall highball glass. Add ginger ale to fill and
serve with straws.
KLONDYKE
Fr. Vermouth 'A jigger Sweet-Sour
2 spoons
It. Vermouth K jigger Seltzer
to fill
Shake well with ice and strain into tall highball glass. Add cracked ice,
seltzer to fill and serve with straws.
LEAP-FROG
Gin
15^ jiggers Lemon
2 spoons
Ginger Ale
to fill
Shake well with ice and strain into highball glass. Add lump of ice,
ginger ale to fill and serve with cut straws.