INDIVIDUAL PUNCHES
217
FLORIDA PUNCH
Whisky
2 jiggers Pineapple Juice... jigger
Sugar Syrup
2 spoons Seltzer
to fill
Stir well with ice and strain into goblet. Add cracked ice, seltzer to fill,
decorate and serve with straws.
FRENCH 75 MM.
Gin
Yi jigger Sweet-Sour
% jigger
Champagne
to fill
Shake well with ice and strain into chilled goblet. Add Champagne to
fill and serve.
GIN DAISY
Gin
1 jigger Sweet-Sour
2 spoons
Absinthe
3 dashes Seltzer
to fill
Shake well with ice and strain into highball glass. Add lump of ice, fill
with seltzer and serve with straws.
GIN DAISY, No.2
Gin
2 jiggers Raspberry Syrup...1 jigger
Lemon
1 spoon Seltzer
to fill
Shake well with ice and strain into goblet. Add cracked ice, seltzer to
fill, decorate and serve with straws.
GIN-MINT PUNCH
Gin
2 jiggers Mint
4 sprigs
Sweet-Sour
2 spoons Ginger Ale
to fill
Bruise mint with sweet-sour. Add lump of ice and gin. Stir well
and strain into goblet. Add lump of ice, fill with ginger ale, decorate
and serve with straws.
GOSSAMER
Gin
lYi jiggers Creme de Menthe. jigger
Champagne
to fill
Shake well with ice and strain into chilled goblet. Add segments of
orange. Champagne to fill and serve.
GREEN DRAGON
Absinthe
I jigger Cream
1 jigger
Milk
1 jigger Sugar Syrup ... jigger
Shake well with ice, strain into chilled goblet and serve with straws.