TIPPLE AND SNACK
RUSSIAN
Frost the inside of an iced cocktail glass
with granulated sugar. Dash in a flavor of
Angostura bitters. Add a jigger of good
brandy, and a twist of lemon peel. Fill the
·glass with iced champagne.
This is expensive, but most delicious.
CANAPE
Serve with this, rounds of bread toasted
on one side, and spread heavily with black
caviare, on the untoasted side. Add a dash
of lemon juice, and slide in the oven for a
moment. This will bring out the full rich
flavor of the caviare.
[ 15 ]