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HERE'S HOW
KISS-ME-QUICK
Absinthe
1 jigger Curacoa
4 dashes
Angostura
2 dashes Plain Soda
to fill
Shake well with ice and strain into highball glass. Add
cracked ice, soda to fill and serve with straws.
KITTY
Claret
1% jiggers Ginger Ale
to fill
Stir claret well with ice in tall highball glass. Add ginger
ale to fill and serve with straws.
KLONDYKE
Fr. Vermouth 1 pony It. Vermouth 1 pony
Lemon
1 spoon Sugar Syrup 1 spoon
Seltzer
to fill
Shake well with ice and strain into tall highball glass. Add
cracked ice, seltzer to fill and serve with straws.
MAGNOLIA
Brandy
1 jigger Curocoa
2 spoons
Sugar Syrup 2 spoons Egg
1 yolk
Champagne
to fill
Shake well with ice and strain into highball glass. Add
cracked ice, champagne to fill and serve with straws.
MAMIE TAYLOR
Scotch
1 jigger Lemon
1 spoon
Sugar Syrup to taste Ginger Ale
to fill
Stir well with ice and strain into tall highball glass. Add
cracked ice, ginger ale to fill and serve with straws.
MORNING GLORY
Brandy
1 pony Whisky
1 pony
Anisette
1 dash Curacoa
2 dashes
Angostura
2 drops Sugar Syrup 2 dashes
Seltzer
to fill
Stir well with ice and strain into highball glass. Add cube
of ice, twisted lemon peel, seltzer to fill and serve with
straws.