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146

HERE'S HOW

SLINGS

Choice of Liquor

Lemon

1 spoon

jiggers Hot Water

to fill

Sugar Syrup 1 spoon Nutmeg

to taste

Stir well in highball glass, adding hot water to fill. Grate

nutmeg over and serve with spoon.

SPICED RUM

Rum

IV2 jiggers Sugar Syrup ....1 spoon

Allspice

1 spoon Butter

size of pea

Hot Water

to fill

Stir well in tall highball glass, adding hot water to fill.

Dust Allspice over. Add half slice of lemon and serve with

spoon.

TAM O'SHANTER

Scotch

2 jiggers Sugar Syrup ....1 spoon

Lemon

few drops Spice

to taste

Hot Water

to fill

Stir well in highball glass, adding hot water to fill. Dust

over with spice and serve with spoon.

TEA PUNCH

Brandy

IV2 jiggers Rum

2 spoons

Hot Tea

2 jiggers Lemon

1 spoon

Sugar Syrup 1 spoon

Stir well in tall highball glass, twist lemon peel over and

serve with spoon.

TODDIES

Choice of Liquor.1 jigger Sugar Syrup 1 dash

Hot Water

to fill Nutmeg

to taste

Stir well in highball glass, adding hot water to fill. Twist

lemon peel over, grate nutmeg over and serve with spoon.