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GIGGLE WATER
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105. WHISKEY COBBLER
Take 1^/2 wine-glass of whiskey
I teaspoonful of white sugar dissolved in a little
water
I slice of orange cut into quarters
I dash of Maraschino
Fill the tumbler with shaved ice, shake up thoroughly,
ornament with berries, and serve with a straw.
106. GIN SOUR
(Use small bar-glass)
Take i large teaspoonful of white sugar dissolved
in a little Seltzer or Apollinaris water
2 or 3 dashes of lemon juice
I wine-glass of Holland or Old Tom gin
Fill the glass full of shaved ice, shake up, and strain
into a claret glass. Dress the top with orange, or pine
apple and berries
107. WHISKEY SOUR
(Use small bar-glass)
Take i large teaspoonful of powdered white sugar,
dissolved in a little Seltzer or Apollinaris water
The juice of half a small lemon
I wine-glass of Bourbon or rye whiskey
Fill the glass full of shaved ice, shake up and strain into
a claret glass. Ornament with berries.
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